October 30th, 2020 
“The Best of” Chef Janet Read more »
“The Best of” Chef Janet
Mummy peppers and “dirty” rice
Mummy Peppers and “Dirty” Rice Read more »
Apple Pork Chops and Stuffing
Pork Chops
Pork Stuffing (Stove Top)
Apple Pie Filling Read more »
Grilled pork chops & Additions
Grilled pork chops
Sautéd zucchini and onions
Grilled Read more »
Red Steak Gravy
Red Steak Gravy
Steak
Bacon
Onion Read more »
Dessert Trifle
Dessert Trifle
Angel Food Cake
(cut into squares)
Blueberries
Raspberries Read more »
Easy-to-make Truffles
Truffle Gobs
3 Cake Doughnuts
8oz Mascarpone cheese Read more »
Chef Janet – The Lady Behind the Apron
Get to know more about Chef Janet and how she started cooking.
Read more »
Fish Tacos
Fish Tacos
16 oz cod filets (Or other fish types)
Bacon
Tomato Read more »
(Easy)Peanut Butter Dip
(Easy)Peanut Butter Dip
8 oz plain yogurt
1/2 cup powered sugar Read more »