Get to know more about Chef Janet and how she started cooking.
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Fish Tacos

16 oz cod filets (Or other fish types)
Bacon
Tomato
Soft Shell Wraps

Slaw:
1/2 cup Mayo, 2tbsp cilantro
2 tbsp capers, 1 cup shredded cabbage

(Easy)Peanut Butter Dip

8 oz plain yogurt
1/2 cup powered sugar Read more »

Quick Pasta Florentine — View Video or See Below

1/3 cup Italian dressing
1, 6oz bag of spinach Read more »

Whoopie Waffle Bowl – View Video or See Below

Chocolate Cake Mix (Decrease water by one cup)
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Mexican Pinwheels — View Video Or See Below

Soft Tortillas
black refried beans
Cream Cheese
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Brazilian Lemonade — View Video or See Below

3 cups of water
1/2 cup of sugar
2-3 Limes sliced
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Fried Green Tomatoes — View Video or See Below
Green Tomatoes
Flour
Egg & Milk Mixture
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