2017 November | Sip and Saute

Archive for November, 2017

November 20th, 2017

Recipes

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Roasted Pumpkin Nachos

Roasted Pumpkin Nachos — View Video

Spread a large bag of nacho chips on a greased cookie sheet

Top with rinsed and drained 15 oz can black beans, please warm these a bit

Add roasted butternut squash 2 cups (roast butternut squash with salt pepper and olive oil in oven 400 degrees for 25 minutes)
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November 3rd, 2017

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Beet Quiche Tart

Beet Quiche Tart — View Video

Purchase a frozen pie shell or prepare one yourself.

Add 5 eggs and 1/2 cup of whipping cream together, beating eggs first

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Sip and Sauté by DeGennaro is now offering personal chef/food consultant services in clients’ homes and businesses! Call (814) 515-1191 for more information.

Brunch, Breakfast, Dinners, Luncheons and a great girls night out with appetizers or, lets just do dessert and coffee in your home or business all we need is your kitchen and Chef Janet will wine and dine you. You provide food after completing list with Chef Janet and pay by the hour for services rendered. Again call (814) 515-1191 to book and Ill cook!

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Archive for November, 2017

Roasted Pumpkin Nachos

Beet Quiche Tart

Populer posts

Recent Posts

Recent Comments

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Information