Roasted Pumpkin Nachos

Roasted Pumpkin Nachos — View Video

Spread a large bag of nacho chips on a greased cookie sheet

Top with rinsed and drained 15 oz can black beans, please warm these a bit

Add roasted butternut squash 2 cups (roast butternut squash with salt pepper and olive oil in oven 400 degrees for 25 minutes)

Add cooked squash to cookie sheet pan on top of chips and beans

Add 1/2 jar of warm cheese queso dip and 1/2 jar of warmed salsa

Top with sprinkled shredded cheese and green onions for garnish

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Call (814) 515-1191 for more information.  
 
Brunch, Breakfast, Dinners, Luncheons and a great girls night out with appetizers or, lets just do dessert and coffee in your home or business all we need is your kitchen and Chef Janet will wine and dine you. You provide food after completing list with Chef Janet and pay by the hour for services rendered. again call 814-515-1191 to book and Ill cook!

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