Fried Salmon Patties

Fried Salmon Patties – View Video

1 14.75 ounce can salmon, drained and flaked

2 eggs, beaten

1 small onion, diced

1 teaspoon black pepper

1 tablespoon of green bell pepper, diced

1 tablespoon of chili sauce

Mix and shape into 2 ounce patties. Fry in oil for 20 minutes and serve.
 
 

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