BLT Dip and Crustless Pumpkin Pie

February 19th, 2025 administrator

BLT DIP

One tomato chopped
One cup mayo
One cup sour cream
Nine slices of bacon, chopped
Crackers for dipping (you can also use French bread or chips)

Crustless Pumpkin Pie
2 eggs
2 tsp of pumpkin spice
14 oz can of sweet condensed milk
5 oz can of pumpkin puree

Posted in Recipes
«
»
Both comments and pings are currently closed.
Sip and Sauté by DeGennaro offers personal chef/food consultant services in clients’ homes and businesses!
Call (814)515-1191 for more information.  
 
Brunch, Breakfast, Dinners, Luncheons and a great girls night out with appetizers or, lets just do dessert and coffee in your home or business all we need is your kitchen and Chef Janet will wine and dine you. You provide food after completing list with Chef Janet and pay by the hour for services rendered. again call (814)515-1191 to book and Ill cook!

Now introducing:
Public Speaking
Educator/Demonstrator/Topics

  • Education
  • Food
  • Food Demos at YOUR Location!

Comments are closed.

Designed by Free Wordpress Themes and Sponsored by Curry and Spice