Thanksgiving Tizers

December 17th, 2016 administrator

Thanksgiving Tizers — View Video

A Slice of White bread with crusts cut off

Put a small amount of leftover mashed potatoes

and green beans in the center of bread slice

Roll up and seal with egg wash or butter

Sauté in a hot sauté pan with spray butter until toasted all around

Serve with hot leftover turkey and gravy
 
 

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Brunch, Breakfast, Dinners, Luncheons and a great girls night out with appetizers or, lets just do dessert and coffee in your home or business all we need is your kitchen and Chef Janet will wine and dine you. You provide food after completing list with Chef Janet and pay by the hour for services rendered. again call (814)515-1191 to book and Ill cook!

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