Bacon Chicken Thigh Pasta
What you’ll need:
Chicken Thighs
Bacon
Mushrooms
Red Onion
Lemons
Thyme
Bouillon Cubes
Half and Half
Pasta, preferably Linguine
How To:
Fry 3-4 pieces of bacon in a pan, remove bacon, chop into bits
In the same pan, brown chicken thighs, with or without skin
Add in mushrooms, onion, 2 bouillon cubes, bacon and half and half to pan
Boil noodles
Assemble chicken mixture with sauce on top of bed of noodles
Add extra bacon bits, thyme to the top and you’re done!
Watch here: