Orzo Salad

June 2nd, 2016 administrator

ORZO SALAD – View Video

12 Ounces of Cold Cooked Orzo Pasta

8 Ounces of Crumbled Feta Cheese

8 Ounces of Canned Shrimp, Drained

3 Tablespoons of Fresh Dill, Chopped Fine

Enough Canola Oil to Make Salad Wet (make sure salad is not too dry)

A Splash of Red Wine Vinegar

Add Salt and Pepper to Taste
 
 

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